We found a cute rootbeer stand to enjoy an afternoon snack of apple pie ala mode and a pint. Of course I had my knitting and listening to other peoples' conversations was a wonderful way to spend a rainy afternoon.
We had a delectable dinner at our favorite place in Ottawa, Tracy's Row House.
|Photo by C|
The next day we fell in love with a mansion. Both of us were hypnotized by the combination of grandeur, detail, and mystery. We will be back there, probably soon.
Our new recipe was simple, but has been repeated several times already. Another Smitten Kitchen recipe, I swear she does no wrong. Everything is always delicious and more perfect than I could imagine. This time it was her hummus recipe. We are mastering our blending skills and C says peeling the chickpeas is a bonding experience for her and the Shorty. We pack this in our lunches, snack on it while making dinner, or just eat it for dinner in our post-work Saturday night daze. I can't wait to begin doing different variations. And to try it with dried chickpeas. We've already sourced the most affordable tahini we could find. I need to get better about taking pictures of the food we make.